BE Chocolat was proud to be partner of a special tasting event organized by Westchester Accueil in Larchmont, NY on March 18th 2016. Benoit and Benoit ;-) paired 3 wines and 3 chocolates to initiate 80 tasters to a new experience.

To complete the wine tasting, people could taste 9 other wines and products from d'Artagnan.

The 3 chocolate-wine pairings are posted here under, if you would like to repeat the experience.

To schedule other chocolate events in CT or NY, contact us at info@bechocolat.com.

THE DUO:

Benoit Roussillon (Wine Importer) and Benoit Racquet (Master Chocolatier)

THE SETTING:

THE TRIO:

The 3 tasting Wine and chocolate proposed by Benoit and Benoit:

1. White wine: Notre Dame du Quatourze - Georges and Suzanne Ortola - Languedoc 2014
   Milk Chocolate: Toasted Sesame Seeds and Peruvian pink salt
   
2. Red Wine: Domaine de Cazlles-Verdier - Minervois 2013
   Milk Chocolate: Earl Grey Bigelow Tea praline. 
   
   
   
3. Red wine: Prieuré des Couleys de Meyney / Saint-Estephe 2010
   Dark Chocolate: Rosemary Raspberry
   

THE QUATUOR ;-)

Team Wine ( Benoit & Marie-Alix Roussilon) + Team Chocolate ( BEnoit & Sylvie Racquet-Fortin)