Praliné

$ 2.00

Slow-roasted almonds and hazelnuts praliné small batches, ancestral Piedmont technique.

Available in dark chocolate and now in Milk chocolate couverture!

NOTE:

- ¨Coup de Coeur¨ of our Master Belgian Chocolatier

- Special Thank you to our Top Ambassador Florence F. who asked for the milk version... and so we did it ;-)